Cafeteria Manager14

Lead staff and operations — set priorities, allocate resources, and oversee program delivery.

29 employees hold this title in Food & Nutrition Services. Median total compensation for the role is $55,341, above the department median of $21,349.

Employees: 29
Total payroll: $1.4M
Role median: $55,341
Agency median: $21,349
Comparison: Above

What the records show

Role pay distribution

Pay distribution for this role

$4,355$67,692+

Hover a bar for its range; click to filter the list below.

How total compensation varies among the 29 people in this role. Even for one job title, pay differs with seniority, step, overtime, and tenure. Each bar is a pay range; the far-right bar collects the highest earners.

Record list

Employees with this title

Page 1

Dierdre Noyce

Cafeteria Manager14/Food & Nutrition Services

2024 total comp

$12,727

Base pay: $12,720
Overtime: $8
Other pay: $0
Benefits: $0
Total compensation: $12,727
Work ZIP code: 02134

Source-specific fields

Id: 22908

Dierdre Noyce works as a Cafeteria Manager14 for Food & Nutrition Services. Dierdre earned $12,727 in 2024.