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California / Food Manager

Role across California

Food Manager

Lead staff and operations — set priorities, allocate resources, and oversee program delivery.

19 people hold the Food Manager role across 5 departments in California, with a median total compensation of $92,858.

Employees
19
Median pay
$92,858
Departments
5
Cross-jurisdiction
#1 of 1

Within California

Departments with this role

Largest California departments for this role

Departments in Californiaemploying the most people in this role. Each bar links to that department’s page for the role.