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Georgia / Central Georgia Technical College / Food Services Manager

Job-title file

Food Services Manager

Lead staff and operations — set priorities, allocate resources, and oversee program delivery.

1 employees hold this title in Central Georgia Technical College. Median total compensation for the role is $30,375, above the department median of $23,339.

Employees
1
Total payroll
$30.4K
Role median
$30,375
Agency median
$23,339
Comparison
Above

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This role across Georgia

Food Services Manager is held in 4 Georgia departments. In Central Georgia Technical College, the median of $30,375 ranks #4 of 4.

Highest-paying departments for this role

Median total compensation for the Food Services Manager role in other Georgiadepartments (highest first). Each bar links to that department’s page for this role.

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Food Services Manager beyond Georgia

This role is reported in 2 jurisdictions. In Georgia, the median of $52,000 ranks #2 of 2. See Food Services Manager across all of Georgia

Highest-paying jurisdictions for this role

Median total compensation for comparable Food Services Managerroles in other jurisdictions. Titles are matched by normalized name across sources, not identical job classification, and pay is not cost-of-living adjusted. Each bar links to that jurisdiction’s page for the role.

Record list

Employees with this title

Page 1

William Leville

Food Services Manager/Central Georgia Technical College

2025 total comp
$30,375
Base pay
$30,375
Overtime
$0
Other pay
$0
Benefits
$0
Total compensation
$30,375

William Leville is a Food Services Manager at Central Georgia Technical College. 2025 total compensation came to $30,375.