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Georgia / Southern Crescent Technical College / Food Services Manager

Job-title file

Food Services Manager

Lead staff and operations — set priorities, allocate resources, and oversee program delivery.

1 employees hold this title in Southern Crescent Technical College. Median total compensation for the role is $50,628, above the department median of $24,150.

Employees
1
Total payroll
$50.6K
Role median
$50,628
Agency median
$24,150
Comparison
Above

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This role across Georgia

Food Services Manager is held in 4 Georgia departments. In Southern Crescent Technical College, the median of $50,628 ranks #3 of 4.

Highest-paying departments for this role

Median total compensation for the Food Services Manager role in other Georgiadepartments (highest first). Each bar links to that department’s page for this role.

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Food Services Manager beyond Georgia

This role is reported in 2 jurisdictions. In Georgia, the median of $52,000 ranks #2 of 2. See Food Services Manager across all of Georgia

Highest-paying jurisdictions for this role

Median total compensation for comparable Food Services Managerroles in other jurisdictions. Titles are matched by normalized name across sources, not identical job classification, and pay is not cost-of-living adjusted. Each bar links to that jurisdiction’s page for the role.

Record list

Employees with this title

Page 1

Lisa Mobley

Food Services Manager/Southern Crescent Technical College

2025 total comp
$50,628
Base pay
$50,628
Overtime
$0
Other pay
$0
Benefits
$0
Total compensation
$50,628

Source-specific fields

Travel Pay
$315

Lisa Mobley holds the role of Food Services Manager at Southern Crescent Technical College. In 2025, their total compensation was $50,628.